Wednesday, 18 January 2012

Blueberry-Cucumber Smoothie



Blended cucumbers thicken a lightly sweet smoothie for a low-cal breakfast or a refreshing afternoon snack.

Directions

Place all ingredients in blender, and blend until smooth.
Member Rating: 1111

ingredient list

Serves 4
  • 2 large garden cucumbers, peeled, seeded, and cut into chunks (2 cups)
  • 1 cup low-fat vanilla yogurt
  • 1 cup frozen blueberries
  • 1–2 Tbs. honey or agave nectar
  • 1 Tbs. lemon juice

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